Tagged: liang mian

Inspired by the San Gabriel Valley: Best Sichuan in the U.S.?

The Only Minority in the Restaurant~~ By way of explanation for the paltry number of recent posts, I mentioned last time that Fong Chong and I are living in Los Angeles for the summer. Or Pasadena, to be exact. I also noted that we are spending the majority of our time eating our way through the San Gabriel Valley, the epicenter of Los Angeles’s Chinese community and the vanguard of Chinese food in America. Several of the SGV’s cities are majority Chinese, so the only minority in the restaurant is often me. Not...